Crockpot Three Cheese Mashed Potatoes
Crockpot Three Cheese Mashed Potatoes
  • prep: 15 min
  • cook: 5 hr
  • total: 5 hr 15 min
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  • servings:
  • Ingredients

    • 5 pounds russets or yukon gold potatoes peel (if you like) and cube
    • 4 cloves garlic peeled and smashed
    • 1 cup low sodium chicken broth or water
    • 2 cups whole milk
    • 1 teaspoon salt and pepper plus more to taste
    • 1 cup shredded sharp cheddar cheese
    • 1 cup shredded gruyere cheese
    • 1/2 cup grated parmesan
    • 6 tablespoons butter
    • 1 tablespoon sage

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 7288 % Daily Value *
    • Total Fat: 171 g 263.25%
    • Saturated Fat: 105 g 526.1%
    • Trans Fat: 3 g %
    • Cholesterol: 496 mg 165.44%
    • Sodium: 5925 mg 246.88%
    • Calcium: 4645 mg 464.54%
    • Potassium: 15380 mg 439.42%
    • Magnesium: 0 mg 0%
    • Iron: 170 mg 943.83%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 1260 g %
    • Dietary Fiber: 191 g 763.24%
    • Sugar: 60 g
    • Protein: 218 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 6 g
    • Vitamin A 110.84%
    • Vitamin C 792.45%
    • Vitamin D 8.58%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat29
    • Exchange - Fruit0
    • Exchange - NonFat Milk2
    • Exchange - Other Carbs0
    • Exchange - Starch70
    • Exchange - Vegetables35
    • Exchange - Lean Meat10
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total20 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy10 c
    • MyPlate - Protein Total0 oz-eq

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