• prep: 15 min
  • cook: 9 min
  • total: 24 min
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  • servings:
  • Summary

    These easy Peanut Butter Cookies come together in just one bowl with simple ingredients! They're soft and chewy and freezer friendly!

    Ingredients

    • 3/4 cup smooth peanut butter (240g -- not natural)
    • 3/4 cup unsalted butter (room temperature)
    • 1 cup sugar (200g)
    • 1 cup brown sugar (205g packed)
    • 2 eggs
    • 1 teaspoon vanilla extract
    • 3 cups all purpose flour (390g)
    • 1 teaspoon baking soda
    • 1/2 teaspoon salt

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 36
    • Amount Per Serving
    • Calories: 153 % Daily Value *
    • Total Fat: 7 g 10.17%
    • Saturated Fat: 3 g 14.53%
    • Trans Fat: 0 g %
    • Cholesterol: 10 mg 3.39%
    • Sodium: 80 mg 3.33%
    • Calcium: 11 mg 1.13%
    • Potassium: 24 mg 0.68%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 3.62%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 21 g %
    • Dietary Fiber: 1 g 2.46%
    • Sugar: 12 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 2.37%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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